You will need: Dice the onion into a bowl and thoroughly coat with 2 tablespoons of salt- let it sit for 10-15 minutes then rinse with hot water. We are doing this to flavour the onion and remove the sulfury flavour. After rinsing, pat dry with a paper towel and transfer into a dry bowl….
Tag: Food
The easiest dough EVER
You will need: 1 cup of self raising flour 1 cup of natural yogurt. Mix the ingredients in a bowl until they are fully combined into a dough. Transfer to a flat floured surfaced and knead thoroughly until a stretchy dough is formed. Keep sprinkling on some flour if it keeps sticking. Roll into a…
My #1 go-to Salad
You will need: 1 head of crunchy red leaf lettuce 1 large tomato 2 jalapenos 1 medium sized cucumber 12 olives 1 ripe avocado 1 lemon 2 tablespoons of olive oil Salt and pepper to taste Separate the lettuce leaves and shred them with your hands. Usually I hold the bunch together and twist-to-break about…
Easy peasy (lemonsqueezy) Dry Rub.
You will need: 1 teaspoon of Spanish paprika. 1 teaspoon of dhana jeera. 1 teaspoon of dried mixed herbs (preferably thyme, rosemary, and oregano). Half a teaspoon of salt. Half a teaspoon of black pepper. Mix all the ingredients in a bowl and rub away! You may make larger quantities and store in a glass…
Garlic and Ginger Paste
You will need: 2 heads of garlic (15-20 cloves) 1 inch of ginger. You may use more or less to your taste. 1 pinch of salt. Again, more or less to your taste. 1 tablespoon of cold pressed extra virgin olive oil. 1 tablespoon room temp water. A grinder. A rubber spatula. Separate, peel, and…
Lazy girl's guide to gourmet 